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The wonderful natural flavor of salmon is greatly enhanced by the addition of a tangy glaze made with ginger, honey, and Dijon mustard.
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Get Candied Ginger Recipe from Food Network
Ingredients: ginger, water, sugar
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Get Ginger Shortbread Recipe from Food Network
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Get Gingerbread Cookies Recipe from Food Network
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A barbecued chuck roast, marinated in a tangy sauce featuring beer, ginger, and teriyaki and barbeque sauces, and cooked on a spit.
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Get Citrus-Beer Dressing Recipe from Food Network
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Get BBQ Beer Sauce Recipe from Food Network
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Get Beer-Braised Beef Recipe from Food Network
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There's nothing you won't want to dip in this.
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Get Beer-Can Turkey Recipe from Food Network
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A nice pale ale -or something stout! -gives this herb-y, cream-cheese-based dip its special zip.
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This two-cheese beer fondue is perfect for dipping French bread cubes and vegetables.