Search Results (738 found)
www.delish.com
This dish, Not-Yo Nachos, is so good you'll be tempted to not share it.
This dish, Not-Yo Nachos, is so good you'll be tempted to not share it.
www.allrecipes.com
Guacamole, salsa, and pickled jalapenos add a Taco Tuesday twist to these air-fried hot dogs, so crispy on the outside and juicy on the inside.
Guacamole, salsa, and pickled jalapenos add a Taco Tuesday twist to these air-fried hot dogs, so crispy on the outside and juicy on the inside.
www.allrecipes.com
What a nice, colorful salad. Thick wedges of cooked beets, thinly sliced apples and orange sections are dressed with a delicious vinaigrette and spooned onto a bed of shredded beet greens.
What a nice, colorful salad. Thick wedges of cooked beets, thinly sliced apples and orange sections are dressed with a delicious vinaigrette and spooned onto a bed of shredded beet greens.
Ingredients:
beets, beet greens, orange, smith apples, olive oil, raspberry vinegar, sugar, salt, garlic, sunflower seeds
www.allrecipes.com
A simple vinaigrette dresses this salad with olives, avocado, beets, and goat cheese for a delightful way to use your garden harvest of arugula.
A simple vinaigrette dresses this salad with olives, avocado, beets, and goat cheese for a delightful way to use your garden harvest of arugula.
Ingredients:
arugula, beets, avocado, black olives, goat cheese, olive oil, balsamic vinegar, spicy mustard
www.allrecipes.com
Pomegranate seeds, mandarin oranges, and jalapeno come together in this piquant, colorful, festive salsa recipe, perfect for holiday parties.
Pomegranate seeds, mandarin oranges, and jalapeno come together in this piquant, colorful, festive salsa recipe, perfect for holiday parties.
Ingredients:
pomegranate, mandarin orange, red onion, jalapeno pepper, pickled jalapeno, cilantro, lime, cumin
www.foodnetwork.com
Get BBQ Pizza Recipe from Food Network
Get BBQ Pizza Recipe from Food Network
www.delish.com
It's easy to overlook a bowl full of wilted greens at a barbecue where there are so many other dishes vying for your attention. Not if you sear the romaine, though, as Jamie Bissonnette of the Boston restaurant Coppa does.
It's easy to overlook a bowl full of wilted greens at a barbecue where there are so many other dishes vying for your attention. Not if you sear the romaine, though, as Jamie Bissonnette of the Boston restaurant Coppa does.
Ingredients:
romaine lettuce, asparagus, eggs, baby pea, marcona almonds, red onions, spanish onion, garlic, red bell pepper, seeds, olive oil
www.foodnetwork.com
Get Watermelon Beet Soup Recipe from Food Network
Get Watermelon Beet Soup Recipe from Food Network
www.allrecipes.com
Versions of this easy Russian-style salad of beets, potatoes, eggs, and mayonnaise are found all over Latin America. This easy 4-ingredient version is from El Salvador.
Versions of this easy Russian-style salad of beets, potatoes, eggs, and mayonnaise are found all over Latin America. This easy 4-ingredient version is from El Salvador.
cooking.nytimes.com
I’ve made lots of Greek vegetable pies in phyllo pastry using beet greens, but I had not included the beets This will now be a regular dish I make with beets in my house This savory pie, seasoned with mint, parsley and dill, is beautiful, filling and easy to assemble
I’ve made lots of Greek vegetable pies in phyllo pastry using beet greens, but I had not included the beets This will now be a regular dish I make with beets in my house This savory pie, seasoned with mint, parsley and dill, is beautiful, filling and easy to assemble
Ingredients:
beets, beet greens, olive oil, yellow onion, garlic, eggs, parsley, mint, dill, butter, phyllo dough
cooking.nytimes.com
I was inspired by Wolfgang Puck’s iconic goat cheese and beet napoleon to make something similar, but decided on a dish that is much less elaborate If you have time to spare, you could stack the beet slices and goat cheese rather than crumbling the goat cheese over the beets.
I was inspired by Wolfgang Puck’s iconic goat cheese and beet napoleon to make something similar, but decided on a dish that is much less elaborate If you have time to spare, you could stack the beet slices and goat cheese rather than crumbling the goat cheese over the beets.
Ingredients:
balsamic vinegar, dijon mustard, olive oil, red wine vinegar, beets, goat cheese, tarragon, pine nuts, baby spinach