Search Results (9,103 found)
Peppered Goat Cheese Mashed Potatoes
Peppered Goat Cheese Mashed Potatoes
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Ingredients: cream, butter, thyme, goat cheese, salt, pepper
Compound Butter
Compound Butter
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Ingredients: butter, olive oil, chives, thyme, sage, rosemary
Oven Fried Lemonade Chicken
Oven Fried Lemonade Chicken
www.allrecipes.com
Tangy, lemony baked chicken with a crunchy crust. Marinate the chicken in the morning, and bake it tonight.
Ingredients: lemonade, salt, black pepper, bone, cornflakes, thyme
Zucchini Pasta Recipe
Zucchini Pasta Recipe
cooking.nytimes.com
Zucchini, not pasta, is the star of the show in this easy weeknight dish from Mark Bittman Six zucchinis, two tomatoes and one onion for a half pound of pasta make this a vegetable-rich tangle that makes worthy use of your farmers' market haul.
Ingredients: olive oil, zucchini, onion, thyme, tomatoes, pasta
Cranberry Brie Pull-Apart Bread
Cranberry Brie Pull-Apart Bread
www.delish.com
Pull-apart bread reaches a whole new level.
Ingredients: butter, thyme leaves, rosemary, brie, cranberry sauce
Pork Roast with Sauerkraut and Kielbasa
Pork Roast with Sauerkraut and Kielbasa
www.allrecipes.com
This is the traditional New Year's Day meal I learned from my husband, whose family originated in central Pennsylvania. It's wonderful, especially served with mashed potatoes and applesauce.
Ingredients: roast, olive oil, thyme leaves, sauerkraut, kielbasa
Baked Savory Custard With Cheese Recipe
Baked Savory Custard With Cheese Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cream, thyme, garlic, eggs, salt, cheese, parmesan
Autumn Potato Gratin
Autumn Potato Gratin
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Ingredients: potatoes, heavy cream, butter, thyme, garlic, parmesan
Grilled Lamb Chops
Grilled Lamb Chops
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Ingredients: garlic, rosemary, thyme leaves, olive oil, lamb
Wine and Herb Jelly Recipe
Wine and Herb Jelly Recipe
cooking.nytimes.com
This recipe is by Cathy Barrow and takes 50 minutes, plus 30 minutes steeping and 12 hours resting after processing. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: wine, thyme, lemon juice, pectin, sugar, butter
Brown Butter Hasselback Potatoes (Accordion Potatoes) Recipe
Brown Butter Hasselback Potatoes (Accordion Potatoes) Recipe
www.chowhound.com
In this recipe, Yukon Gold potatoes are sliced like an accordion to absorb thyme-and-garlic-flavored butter while they bake.
Ingredients: butter, thyme, garlic, salt, black pepper, chives
Roasted Fingerling Potatoes with Fresh Herbs and Garlic
Roasted Fingerling Potatoes with Fresh Herbs and Garlic
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Ingredients: potatoes, rosemary, sage, thyme, cloves, olive oil