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These wildly popular cookies were developed by Alison Roman for her cookbook, “Dining In: Highly Cookable Recipes.” “I’ve always found chocolate chip cookies to be deeply flawed (to know this about me explains a lot),” she writes “Too sweet, too soft, or with too much chocolate, there’s a lot of room for improvement, if you ask me But no one asked me, and rather than do a complete overhaul on the most iconic cookie known to man, I took all my favorite parts and invented something else entirely
These wildly popular cookies were developed by Alison Roman for her cookbook, “Dining In: Highly Cookable Recipes.” “I’ve always found chocolate chip cookies to be deeply flawed (to know this about me explains a lot),” she writes “Too sweet, too soft, or with too much chocolate, there’s a lot of room for improvement, if you ask me But no one asked me, and rather than do a complete overhaul on the most iconic cookie known to man, I took all my favorite parts and invented something else entirely
www.foodnetwork.com
Get Plain and Perfect Bread Pudding Recipe from Food Network
Get Plain and Perfect Bread Pudding Recipe from Food Network
www.delish.com
Refrigerated biscuit dough is the secret ingredient to this giant cinnamon roll.
Refrigerated biscuit dough is the secret ingredient to this giant cinnamon roll.
www.allrecipes.com
A no-fuss, very delicious version of apple crisp, sliced apples, sugar, cinnamon and flour are stirred together and then piled into a square baking pan. Melted butter and a beaten egg, mixed with a flour, sugar and cinnamon mixture are spread over the top and the Best Apple Crisp Ever is baked in the oven until bubbly and crisp.
A no-fuss, very delicious version of apple crisp, sliced apples, sugar, cinnamon and flour are stirred together and then piled into a square baking pan. Melted butter and a beaten egg, mixed with a flour, sugar and cinnamon mixture are spread over the top and the Best Apple Crisp Ever is baked in the oven until bubbly and crisp.
www.delish.com
This Halloween brownie recipe is adapted from the October 2008 issue of Martha Stewart Living.
This Halloween brownie recipe is adapted from the October 2008 issue of Martha Stewart Living.
www.allrecipes.com
Maple bacon monkey bread has a wonderful mix of sweet and salty and will make everyone happy at brunch.
Maple bacon monkey bread has a wonderful mix of sweet and salty and will make everyone happy at brunch.
www.allrecipes.com
This is it! The classic monkey bread recipe, oozing with warm caramel and cinnamon. Monkey bread is irresistible!
This is it! The classic monkey bread recipe, oozing with warm caramel and cinnamon. Monkey bread is irresistible!
www.allrecipes.com
Tender and juicy peaches are baked on top of a buttery batter creating a rich peach cobbler everyone will remember.
Tender and juicy peaches are baked on top of a buttery batter creating a rich peach cobbler everyone will remember.
www.allrecipes.com
This oatmeal apple crisp with plenty of cinnamon is a to-die-for recipe that is also quick and easy to prepare.
This oatmeal apple crisp with plenty of cinnamon is a to-die-for recipe that is also quick and easy to prepare.
www.allrecipes.com
Confectioners' sugar, milk, vegetable oil, cocoa powder, corn syrup, and vanilla are all it takes to make this quick and easy chocolate glaze.
Confectioners' sugar, milk, vegetable oil, cocoa powder, corn syrup, and vanilla are all it takes to make this quick and easy chocolate glaze.
www.allrecipes.com
Winter's apples and tangerines form the basis for this simple fruit salad you can toss together in minutes.
Winter's apples and tangerines form the basis for this simple fruit salad you can toss together in minutes.
www.allrecipes.com
Blend rum into a traditional strawberry smoothie with coconut water to create a slushy with a kick.
Blend rum into a traditional strawberry smoothie with coconut water to create a slushy with a kick.