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cooking.nytimes.com
I love to sprinkle nigella seeds over the tops of these fragrant buns — they look great and the savory nigella contrasts well with the sweet dough (Sesame seeds would work, too.) Clotted cream is the perfect accompaniment, but if you can’t find it, crème fraîche or mascarpone would also be lovely — whether at breakfast or teatime.
I love to sprinkle nigella seeds over the tops of these fragrant buns — they look great and the savory nigella contrasts well with the sweet dough (Sesame seeds would work, too.) Clotted cream is the perfect accompaniment, but if you can’t find it, crème fraîche or mascarpone would also be lovely — whether at breakfast or teatime.
Ingredients:
plus, butter, superfine sugar, saffron strands, yeast, flour, bread flour, salt, maple syrup, cardamom pods, vanilla bean, maldon, sesame seeds, mascarpone cheese
www.allrecipes.com
Cauliflower rice is formed into bread slices and topped with Cheddar cheese to make these gluten-free broiled cheesy sandwich bites.
Cauliflower rice is formed into bread slices and topped with Cheddar cheese to make these gluten-free broiled cheesy sandwich bites.
www.allrecipes.com
A rich butter cookie dough with coconut flakes mixed in and flavored with almond extract.
A rich butter cookie dough with coconut flakes mixed in and flavored with almond extract.
www.allrecipes.com
This authentic Italian seafood risotto is made with shrimps and scallops, but you can sub in any seafood you like, just make sure the rice and seafood are cooked separately.
This authentic Italian seafood risotto is made with shrimps and scallops, but you can sub in any seafood you like, just make sure the rice and seafood are cooked separately.
Ingredients:
olive oil, cloves, scallops, shrimp, black pepper, red pepper flakes, dry white wine, lemon, parsley, fish, butter, shallot, arborio rice
www.allrecipes.com
Plenty of herbs and fresh garlic boost the bread-crumb base of these meatless stuffed peppers.
Plenty of herbs and fresh garlic boost the bread-crumb base of these meatless stuffed peppers.
Ingredients:
green bell peppers, olive oil, onion, cloves, tomato, parsley, bread crumbs, white wine, black pepper, parmesan cheese
www.chowhound.com
Turn to this extra-rich dish for a weekend brunch or a satisfying dessert.
Turn to this extra-rich dish for a weekend brunch or a satisfying dessert.
Ingredients:
prunes, armagnac, half and half, milk, eggs, egg yolks, sugar, vanilla bean, almond extract, croissants
www.foodnetwork.com
Get Snowman Punch Recipe from Food Network
Get Snowman Punch Recipe from Food Network
Ingredients:
vanilla ice cream, orange, chocolate chips, jelly bean, candy, marshmallow, gin, orange liqueur, seltzer chilled
www.allrecipes.com
Eggnog adds holiday flavor and flair to this delicate baked custard. It's easy to increase the ingredient amounts to make a larger amount.
Eggnog adds holiday flavor and flair to this delicate baked custard. It's easy to increase the ingredient amounts to make a larger amount.
www.allrecipes.com
Using a boxed pie crust mix makes these sweet and golden Portuguese egg tarts so easy to make.
Using a boxed pie crust mix makes these sweet and golden Portuguese egg tarts so easy to make.
www.allrecipes.com
This traditional Filipino dessert, Ginataan, is quick and easy to make by simmering tapioca pearls, yams, and jackfruit in coconut milk.
This traditional Filipino dessert, Ginataan, is quick and easy to make by simmering tapioca pearls, yams, and jackfruit in coconut milk.
www.allrecipes.com
Sweet and fruity! Low-fat and perfect for after-school snacks.
Sweet and fruity! Low-fat and perfect for after-school snacks.
www.foodnetwork.com
Get Brown Butter Crispy Treats Recipe from Food Network
Get Brown Butter Crispy Treats Recipe from Food Network