Search Results (4,340 found)
www.allrecipes.com
Melted marshmallows top a creamy sweet potato filling in a sweet graham cracker crust. This pie can be prepared the night before the dinner without the marshmallows. Reheat the pie and melt the marshmallows on top just before serving!
Melted marshmallows top a creamy sweet potato filling in a sweet graham cracker crust. This pie can be prepared the night before the dinner without the marshmallows. Reheat the pie and melt the marshmallows on top just before serving!
Ingredients:
graham crackers, cinnamon, brown sugar, butter, cream cheese, sweet potatoes, cream, eggs, vanilla, miniature marshmallows
www.foodnetwork.com
Get Roast Cod with Artichokes Recipe from Food Network
Get Roast Cod with Artichokes Recipe from Food Network
www.allrecipes.com
Tomato sauce, vinegar, and brown sugar make a sweet-and-sour sauce in which beef roast and vegetables cook slowly for a luscious dinner entree.
Tomato sauce, vinegar, and brown sugar make a sweet-and-sour sauce in which beef roast and vegetables cook slowly for a luscious dinner entree.
Ingredients:
potatoes, carrots, onion, canola oil, chuck roast, tomato sauce, brown sugar, worcestershire sauce, cider vinegar, salt
www.foodnetwork.com
Get PW's Breakfast Burritos Recipe from Food Network
Get PW's Breakfast Burritos Recipe from Food Network
Ingredients:
breakfast sausage, eggs, half and half, salt, flour tortillas, potatoes, onion, green pepper, red pepper, yellow pepper
www.allrecipes.com
With added carrots and green beans, and using non-fat milk, this healthier version of ham and potato soup turns out great every time.
With added carrots and green beans, and using non-fat milk, this healthier version of ham and potato soup turns out great every time.
Ingredients:
potatoes, carrots, green beans, celery, onion, ham, water, chicken bouillon, white pepper, butter, flour, nonfat milk
www.foodnetwork.com
Get Fridge Frittata Recipe from Food Network
Get Fridge Frittata Recipe from Food Network
www.allrecipes.com
Shredded beets and carrots add a mild sweetness to this hearty soup, while flavorful chicken thighs make the broth extra rich.
Shredded beets and carrots add a mild sweetness to this hearty soup, while flavorful chicken thighs make the broth extra rich.
Ingredients:
chicken thighs, chicken stock, potatoes, beets, carrot, cabbage, onion, cloves, red wine vinegar, tomato paste, bay leaf
www.foodnetwork.com
Get One-Pan Roast Chicken with Vegetables Recipe from Food Network
Get One-Pan Roast Chicken with Vegetables Recipe from Food Network
www.foodnetwork.com
Get Chili Cheeseburgers Recipe from Food Network
Get Chili Cheeseburgers Recipe from Food Network
Ingredients:
beef, cloves, onion, tomatoes, kidney beans, tomato paste, chili powder, cumin, hamburger buns, sharp cheddar, potatoes
www.allrecipes.com
These Flemish fries are cooked twice and served with a rich Belgian Andalouse sauce made with mayonnaise, peppers, lemon, and tomato.
These Flemish fries are cooked twice and served with a rich Belgian Andalouse sauce made with mayonnaise, peppers, lemon, and tomato.
Ingredients:
mayonnaise, tomato paste, red onion, green bell pepper, red bell pepper, lemon juice, salt, potatoes, olive oil
www.allrecipes.com
Prepare this casserole, loaded with bacon, fresh mushrooms, hash browns, onions, and cheese on Christmas Eve. Pop it in the oven first thing on Christmas morning.
Prepare this casserole, loaded with bacon, fresh mushrooms, hash browns, onions, and cheese on Christmas Eve. Pop it in the oven first thing on Christmas morning.
Ingredients:
bacon, onions, mushrooms, butter, hash brown, salt, garlic salt, black pepper, eggs, milk, parsley, cheddar cheese
cooking.nytimes.com
The chef Tom Valenti channels his late grandmother in his cooking, utilizing her ''stove top approach to life'' by braising and stewing and slow cooking the kinds of food that snowstorms were made for Her pasta and bean soup, a treat for carb-lovers with its addition of mashed potatoes to thicken the broth, was one of many old-country comfort foods that she fed Mr Valenti during his childhood.
The chef Tom Valenti channels his late grandmother in his cooking, utilizing her ''stove top approach to life'' by braising and stewing and slow cooking the kinds of food that snowstorms were made for Her pasta and bean soup, a treat for carb-lovers with its addition of mashed potatoes to thicken the broth, was one of many old-country comfort foods that she fed Mr Valenti during his childhood.
Ingredients:
olive oil, prosciutto, carrot, spanish onion, celery, cloves, tomato paste, vegetable broth, potatoes, cannellini beans, ditalini, rosemary, parmesan cheese