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Get Shoestring Fries with Truffle Aioli Recipe from Food Network
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Chef John's recipe for raw green sauce, or salsa verde, made with garlic, capers, parsley, and anchovy, is the perfect condiment for grilled steak.
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Get Spaghetti with Arugula Pesto and Seared Jumbo Shrimp Recipe from Food Network
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Get Smoked Whitefish Pate Recipe from Food Network
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Loaded with parsley, tarragon, and chives, this creamy dip has a texture and color perfect for all sorts of Halloween gags. It would also be delicious served with poached chicken or seafood.
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We turned our shrimp boil foil packs into an awesome party skewer.
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Get Marinated Yuca with Pickled Red Onions Recipe from Food Network
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Get Catfish Piccata Recipe from Food Network
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Bison Stew Recipe from Food Network
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Get Grilled Radicchio and Shrimp Salad with Honey Balsamic Vinaigrette Recipe from Food Network
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Get The Juiciest Meat Balls Ever Recipe from Food Network