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Get Mexican Avocado Salsa Recipe from Food Network
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Get Hash Brown Casserole Recipe from Food Network
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Get Chicken Cacciatore Subs Recipe from Food Network
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Can mac ‘n’ cheese be haute Yes, in the hands of Maximo Lopez May, the executive chef of Wall & Water at the Andaz Wall Street Hotel in Manhattan, who adds exotic mushrooms “It only works if the mushrooms are great,” he said, “so go for elegant ones, like chanterelles or trumpets.” If your budget doesn’t allow for those, then use oyster mushrooms, hen o’ the woods or cremini
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Get Pasta Puttanesca Recipe from Food Network
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Get Puerco Con Chile Verde Recipe from Food Network
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You can make this salad with wide rice noodles, but I love the nutty flavor and wholesomeness of buckwheat soba.
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If you like BBQ Chicken Pizza, you'll like this easy-to-make calzone version!
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The slightly peppery bite of arugula is delicious with tangy fresh pineapple in a simple homemade dressing.
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Use leftover mashed potatoes in this flavorful whole wheat flatbread.
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Put a smoky twist on your classic penne and meatballs with a touch of BBQ sauce!
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This is a wonderful, tangy, spicy soup that sort of resembles split-pea. I sometimes add grilled chicken breast or cooked and cubed sweet potatoes for texture. Have fun with it!