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Sweet and sour red cabbage, cooked with bacon, apples, onions, and roasted chestnuts. Great holiday side!
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Get Kebbe Be Sayneyeh Recipe from Food Network
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Hearty and delicious, this shepherd's pie preps in just 15 minutes by using Simply Potatoes® Mashed Potatoes.
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A California style fried egg sandwich recipe
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Get Grilled Shrimp Dogs with Grilled Vegetable Relish Recipe from Food Network
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Get Swiss Chard Saute Recipe from Food Network
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Dill seed, coriander, and chicken broth give this potato gratin complex flavor.
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Get Swiss Chard Lasagna Recipe from Food Network
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Get Potato and Jalapeno Pepper Pierogies Recipe from Food Network
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This recipe is by Sara Dickerman and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.