Search Results (20,678 found)
Tri-Tip Rub
Tri-Tip Rub
www.allrecipes.com
This is a simple tri-tip rub recipe straight from a barbeque in Santa Maria.
Ingredients: garlic powder, salt, black pepper, tri tip
Foolproof Rib Roast
Foolproof Rib Roast
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I was looking for an easy way to make our Christmas Rib Roast. It turned out PERFECT. Rib Roast can be expensive, so this is a total splurge or special occasion dish. Enjoy.
Ingredients: rib roast, salt, black pepper, garlic powder
Sausage Stuffed Shells Recipe fortheloveoficecream
Sausage Stuffed Shells Recipe fortheloveoficecream
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Fork-free stuffed shells
Ingredients: pasta, sausage links, garlic, ricotta cheese, mozzarella
Fennel Pork Chops
Fennel Pork Chops
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Delicious pork chops simmered in a fennel seed, garlic and white wine sauce.
Ingredients: pork, garlic salt, fennel seed, white wine
Lemon Grass Skewered Shrimp
Lemon Grass Skewered Shrimp
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Get Lemon Grass Skewered Shrimp Recipe from Food Network
Ingredients: shrimp, lemongrass, wooden skewers, garlic, basil leaves
Spinach Tortellini Soup
Spinach Tortellini Soup
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Ingredients: chicken stock, cheese tortellini, spinach, garlic, tomatoes
Pasta With Anchovies and Spinach Recipe
Pasta With Anchovies and Spinach Recipe
cooking.nytimes.com
This recipe is by Jill Santopietro and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: penne rigate, olive oil, garlic, spinach, anchovy
Cucumber Dip
Cucumber Dip
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Ingredients: sour cream, cucumber, shallot, lemon juice, garlic
Mustard Roasted Salmon
Mustard Roasted Salmon
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Ingredients: salmon skin, mustard, maple syrup, garlic, juice
Moroccan Chermoula Dressing Recipe
Moroccan Chermoula Dressing Recipe
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Preserved lemon gives this exotic vinaigrette an extra dimension.
Ingredients: olive oil, red wine vinegar, lemon juice, garlic, paprika, cumin, lemon rind, cilantro
Puff Pastry Pizza
Puff Pastry Pizza
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Mozzarella and Gorgonzola cheese and sauteed onions, garlic and sun-dried tomatoes top this simple, upscale appetizer.
Ingredients: puff pastry, olive oil, green onion, onion, garlic, tomatoes, rosemary, mozzarella cheese, gorgonzola cheese
Chicken and Pepper Stew Recipe
Chicken and Pepper Stew Recipe
cooking.nytimes.com
This is an adaptation of a classic French bistro dish, poulet Basquaise The chicken is cooked in a pipérade of onion, garlic, hot and sweet peppers, tomatoes and, in the authentic version, cured ham, which I’ve omitted In this version I use skinned chicken pieces
Ingredients: chicken, vegetable oil, olive oil, onion, red pepper flakes, garlic, red bell peppers, tomatoes