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Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
www.delish.com
Spicy barbecue sauce and smoky bacon add a punch of big flavor to this creamy dip.
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A New Orleans favorite, spicy andouille sausage gives this healthy green stew a kick of Cajun flavor.
www.allrecipes.com
Vegetarians can still enjoy the flavors of a BLT by substituting the bacon with tempeh bacon creating a TLT instead.
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This is a recipe for a simple German-style cucumber salad with onion and dill in a sour cream dressing.
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This spicy cucumber salad is a Korean restaurant favorite!
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A sure-fire family favorite, this beefy, cheesy enchilada casserole is ready to serve in 45 minutes.
Ingredients: beef, cream, corn tortillas, ro
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Warm cinnamon quinoa with raisins, chia seeds, and flax meal is a hearty, gluten-free breakfast or healthy dessert that is ready in a half hour.
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Go meatless with these yummy vegetarian enchiladas with a delightful filling of pinto beans, spinach, cheese, and fresh corn.
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Get Plantain Chips Recipe from Food Network
Ingredients: green plantains, limes, salt
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Vermouth and gin shaken to pure perfection in classic style, garnished with the favorite martini mate - pimento-stuffed green olives.
Ingredients: vermouth, gin, green olives
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This colorful coleslaw is sweetened with agave syrup and given a bit of heat with the use of a habanero hot sauce.