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Tender pink shrimp team up with savory kielbasa sausage and polenta in an easy version of shrimp and grits that makes a great main dish for a fancy brunch.
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This simple and easy version of shrimp served over buttery cheese grits is ready in just a few minutes and will be a breakfast or brunch dish to remember. Cayenne pepper adds a Cajun-inspired hint of spice.
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Get Barbecue Salmon over Cheddar Grits Recipe from Food Network
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Shrimp cooked with garlic and onion are served over garlic cheese grits. This is a dish for garlic lovers. Serve with garlic bread or your preference of bread.
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Make this delicious grits, sausage, and egg casserole for your guests and they will be begging for the recipe!
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Stuffed double-cut pork chops and grits is just one of Chef Besh's many delicious signature recipes.
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This is a quick and easy recipe, but very impressive because of the unique flavor. One of my family's favorites.
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Succulent shrimp sauteed with diced tomato in olive oil and butter, served over garlic cheese grits.
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Garlic and the fresh taste of lemon flavor these easy shrimp served over bowls of hot cooked grits.
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Get Tomato Grits with Fried Eggs Recipe from Food Network
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A yeast bread flavored with mozzarella cheese and basil is baked in rounds, then cut into wedges for serving. It's perfect with soup.
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This traditional Vietnamese egg roll recipe makes a crispy, delicate hors d'oeuvre with flavors of pork, shrimp, shiitake, and fish sauce.