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Get Roman Summer Salad Recipe from Food Network
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Black, red or pinto beans are baked with jalapeno chile peppers and spices, and served atop hot brown rice.
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This recipe for Thousand Island dressing gets a kick from the addition of black olives and red jalapeno.
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Breakfast is made delicious with this baked potato that's stuffed with bacon, sausage, scrambled eggs, and Cheddar cheese.
cooking.nytimes.com
Before they are deviled, these hard-cooked eggs are pickled in rice vinegar, brown sugar and garlic, along with slivered red onions The pickling brine dyes the egg whites deep pink, and the onions turn pungently sweet and sour, making a terrific garnish for the deviled eggs And after the eggs are gone, you’ll still be left with plenty of pickled onions that will last for weeks in the refrigerator
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This vintage recipe just calls for flour, salt and pepper, but gives you lots of valuable tips to ensure success.
www.chowhound.com
I love tomatoes ... I wanted to come up with an easy but unique way to use these beautiful grape tomatoes my friend grows and to use some leftover goat cheese...
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Get Gina's Brown Sugar Bacon Recipe from Food Network
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The perfect omelet requires just a few high-quality ingredients and a gentle cooking technique.
Ingredients: egg, butter, salt, black pepper, parmesan
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Get Nutty Greens with Bacon and Blue Cheese Recipe from Food Network
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This is a simple but delicious way to prepare chicken. Good-quality olive oil and generous amounts of salt and pepper make for a savory chicken breast that is crispy on the outside and juicy on the inside.
Ingredients: olive oil, bone, salt, black pepper
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You'll love this yummy, salty, spicy, slightly sweet alternative to deep-fried French fries. Serve with ketchup or your favorite dipping sauce.