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cooking.nytimes.com
This recipe is by Joan Nathan and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joan Nathan and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
vegetable oil, onions, wild mushrooms, cloves, challah, egg, parsley, paprika, chicken, green beans, carrots
www.delish.com
When Chef Mareya went head-to-head with Chef Laura in the Nacho Challenge, she decided to take the traditional dish in a whole new direction.
When Chef Mareya went head-to-head with Chef Laura in the Nacho Challenge, she decided to take the traditional dish in a whole new direction.
Ingredients:
mango, tomatoes, red onion, garlic, cilantro, juice, salt, wheat pita, cumin, chicken breast, black beans, fat, yogurt
www.delish.com
"Baked beans were a treat on special-occasion Sundays," says West Hartford, CT, chef Billy Grant.
"Baked beans were a treat on special-occasion Sundays," says West Hartford, CT, chef Billy Grant.
Ingredients:
pinto beans, bacon, yellow onions, olive oil, fennel, plum tomatoes, garlic, thyme, rosemary, parsley, bay leaf, chicken broth, escarole, parmesan cheese, bread crumbs
www.foodnetwork.com
Get Road Trip Sandwiches Recipe from Food Network
Get Road Trip Sandwiches Recipe from Food Network
Ingredients:
whipped cream, chives, zest, bread, english cucumber, roast beef, butter, dill, deli ham, cheddar
www.foodnetwork.com
Get The Appetizer Formerly Known as... Recipe from Food Network
Get The Appetizer Formerly Known as... Recipe from Food Network
Ingredients:
french, sauce, crab, lemon, parsley, butter, flour, milk, mayonnaise, lemon juice, egg yolks, worcestershire sauce, dry mustard, cayenne pepper, celery, salt, black pepper
www.foodnetwork.com
Get Chunky Eggplant Bruschetta Recipe from Food Network
Get Chunky Eggplant Bruschetta Recipe from Food Network
Ingredients:
eggplant, salt plus, black pepper, olive oil, red pepper flakes, garlic, onion, olives, capers, red peppers, sherry vinegar, parsley leaves, oregano, french baguette
www.foodnetwork.com
Get Korean BBQ Kimchi Fries Recipe from Food Network
Get Korean BBQ Kimchi Fries Recipe from Food Network
Ingredients:
beef, brown sugar, yellow onions, soy sauce, green onions, garlic, sesame oil, black pepper, sugar, vegetable oil, french, jack cheese, kimchi
www.allrecipes.com
Crispy pan-fried chicken cutlets are sandwiched between thick slices of crusty bread with mozzarella cheese and traditional tomato sauce, then toasted in a panini press.
Crispy pan-fried chicken cutlets are sandwiched between thick slices of crusty bread with mozzarella cheese and traditional tomato sauce, then toasted in a panini press.
Ingredients:
flour, garlic powder, salt, black pepper, egg, bread crumbs, parmesan cheese, chicken, olive oil, mozzarella cheese, bread, sauce
www.delish.com
For everyone who steers clear of the classic green bean casserole, this healthy side is a way to sneak in the Thanksgiving vegetable without reaching for a can of mushroom soup.
For everyone who steers clear of the classic green bean casserole, this healthy side is a way to sneak in the Thanksgiving vegetable without reaching for a can of mushroom soup.
Ingredients:
green beans, red onion, cremini mushrooms, olive oil, bread crumbs, oregano, parmesan, juice
www.allrecipes.com
These are very tasty, and make for an easy main meal to prepare. Try serving them with mashed potatoes, peas and pumpkin.
These are very tasty, and make for an easy main meal to prepare. Try serving them with mashed potatoes, peas and pumpkin.
www.foodnetwork.com
Get Homemade Fish Sticks Recipe from Food Network
Get Homemade Fish Sticks Recipe from Food Network
www.allrecipes.com
Ground beef is mixed with egg, bread crumbs, prepared mustard, and Worcestershire sauce, formed into patties, seasoned with salt, pepper, and garlic salt, then sauteed for 10 to 15 minutes.
Ground beef is mixed with egg, bread crumbs, prepared mustard, and Worcestershire sauce, formed into patties, seasoned with salt, pepper, and garlic salt, then sauteed for 10 to 15 minutes.