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For flavorful warm jalapeno cheese dip, use pepper Jack. A little flour keeps the dip smooth, the evaporated milk makes it creamy, and the turmeric gives it appealing bright color.
For flavorful warm jalapeno cheese dip, use pepper Jack. A little flour keeps the dip smooth, the evaporated milk makes it creamy, and the turmeric gives it appealing bright color.
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Try this simply delicious, melt-in-your-mouth, roasted cauliflower, spiced with a hint of curry. Perfect as a vegan side dish or main dish.
Try this simply delicious, melt-in-your-mouth, roasted cauliflower, spiced with a hint of curry. Perfect as a vegan side dish or main dish.
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Sour cream and mayonnaise are the base of this dip with anchovy fillets and fresh herbs.
Sour cream and mayonnaise are the base of this dip with anchovy fillets and fresh herbs.
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As a spread, dip or garlicky pita filling, classic hummus is both delicious and satisfying. Best of all, it's whipped up in seconds in a blender or food processor.
As a spread, dip or garlicky pita filling, classic hummus is both delicious and satisfying. Best of all, it's whipped up in seconds in a blender or food processor.
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Get Gazpacho Vodka Cooler Recipe from Food Network
Get Gazpacho Vodka Cooler Recipe from Food Network
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A yogurt dill sauce is a cool, creamy counterpart to salmon poached in a delicate white wine and shallot broth.
A yogurt dill sauce is a cool, creamy counterpart to salmon poached in a delicate white wine and shallot broth.
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Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!
Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!
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This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
Ingredients:
vegetable oil, soy sauce, lemon juice, worcestershire sauce, mustard, black pepper, cloves, meat
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Brussels sprouts are steamed with cayenne pepper, red pepper flakes, and sliced garlic in this spicy recipe.
Brussels sprouts are steamed with cayenne pepper, red pepper flakes, and sliced garlic in this spicy recipe.
Ingredients:
brussels sprouts, cloves, cayenne pepper, red pepper flakes, green onions, dijon mustard, lemon juice
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A simple, colorful recipe prepared from fresh garden vegetables. Goes especially well with salmon.
A simple, colorful recipe prepared from fresh garden vegetables. Goes especially well with salmon.
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Classic cabbage and carrot coleslaw.
Classic cabbage and carrot coleslaw.
Ingredients:
sugar, salt, pepper, milk, mayonnaise, buttermilk, white vinegar, lemon juice, cabbage, carrots
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Cornish hens marinated with an Asian blend of teriyaki sauce, soy sauce, and ginger are roasted until glazed in this easy, tasty recipe.
Cornish hens marinated with an Asian blend of teriyaki sauce, soy sauce, and ginger are roasted until glazed in this easy, tasty recipe.
Ingredients:
soy sauce, teriyaki sauce, honey, lemon juice, cloves, black pepper, ginger, cornish hens