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This herbed vinaigrette has a nice tang from mustard and Worcestershire sauce.
cooking.nytimes.com
A classic crumbler like Vermont Creamery’s fresh goat cheese can be swirled into a creamy tomato bisque just before serving, enriching the soup and preserving the occasional lemony crumb
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These tasty meatballs include green peppers, onions and Italian-style bread crumbs baked in a golden mushroom sauce. The recipe is a creation of my own.
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This is perfect served with quiche, homemade home fries and fresh coffee! I make the bread for this recipe using my bread machine!
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Spaghetti squash is joined with zucchini, diced tomatoes, and bell pepper in this paleo primavera that will disappear the moment it's served.
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Creamy, flavorful and so easy to fix. This meal-in-one will wow family and friends.
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This ultra-creamy and cheesy spaghetti can be yours in just 15 minutes.
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A quick, delicious and nutritious way of serving salmon. You can enjoy this with or without the dressing, in a bun, or with a salad.
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Pork chops are coated with seasoned Italian crumbs and baked with an easy mushroom and wine sauce for for a nice weeknight dinner that practically takes care of itself.
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Cheese, bread crumbs, parsley, garlic and onion are mixed in with the cooked eggplant and formed into patties. A few minutes in hot oil and you have your croquettes.
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Get PB&J Tiramisu Recipe from Food Network
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Baked spaghetti squash, peppers, and onions are mixed with beef and cheese in this delicious casserole.