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Mexican Hot Chocolate
Mexican Hot Chocolate
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Ingredients: evaporated milk, cinnamon, vanilla, nutmeg
Easy and Delicious Crusty Popovers
Easy and Delicious Crusty Popovers
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These buttery popovers are very easy to make and tasty. All you need is eggs, flour, milk, salt, butter, and a muffin tin!
Ingredients: eggs, milk, flour, salt, butter
Banana Cream Frosting
Banana Cream Frosting
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A fluffy banana filling or frosting made with instant pudding and whipped topping.
Ingredients: pudding mix, banana, milk, rum
Flan I
Flan I
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This is a wonderful flan recipe from the late Iris Perez. Its origin is Mexican. For a denser, cheesecake-like texture, substitute eight ounces of cream cheese for two of the eggs.
Ingredients: eggs, condensed milk, vanilla, sugar
Mocha Granita
Mocha Granita
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Ingredients: coffee, milk, sugar, chocolate syrup
Potato Puffs
Potato Puffs
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Ingredients: potatoes, milk, butter, flour, egg
Smashed Potatoes
Smashed Potatoes
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Ingredients: yukon gold, salt, milk, butter
Vanilla American Buttercream
Vanilla American Buttercream
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Ingredients: butter, confectioners sugar, vanilla, milk
Cinnamon Roll Casserole
Cinnamon Roll Casserole
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You'll thank us for this shortcut way to serve cinnamon rolls to a crowd.
Ingredients: cinnamon, eggs, milk, vanilla
S'mores Pudding Parfait
S'mores Pudding Parfait
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Ingredients: milk, chocolate, graham crackers, marshmallows
Lemon Gelato Recipe
Lemon Gelato Recipe
cooking.nytimes.com
A proper Italian gelato di crema is sort of like vanilla ice cream, only in place of vanilla, you infuse the milk with a modest grating or shaving of lemon zest This doesn't turn it into lemon ice cream, itself a cool dollop of heaven What happens, rather, is that the small-volume scent of lemon makes the eggs eggier and the custard creamier
Ingredients: milk, lemon, egg yolks, sugar
Best Buttercream Frosting
Best Buttercream Frosting
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Best buttercream frosting--great for Aunt Mary's Chocolate Cake!
Ingredients: butter, sugar, flour, milk, vanilla