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Turkey sausage and farro make a delicious one-dish meal your whole family with enjoy.
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This cornbread-based stuffing has a touch of sweetness (from apples, cinnamon, and raisins) and a little heat (from cayenne pepper) that combine well with a bit of whiskey flavoring.
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A savory stuffing with a touch of sweetness from currants steeped in sherry.
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Get Chicken and Feta Sausage Recipe from Food Network
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Get Turkey and Sage Sausage Recipe from Food Network
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Get Sausage and Broccolini Risotto Recipe from Food Network
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Get Roasted Sausages and Grapes Recipe from Food Network
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Need a hot dog hiatus? Go Polish with sausage and potato salad.
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Kielbasa and cabbage combine in this quick and easy recipe you can get on the table in about 30 minutes using an electric pressure cooker.
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Mercedes grew up eating this dish, and she loves making it with freshly shelled beans. Her children love to shell the beans, and fresh beans make it quicker to prepare than using dry ones.
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This isn't your ordinary fried bologna sandwich. Fry up authentic Italian mortadella with onions and peppers, layer it in a hoagie roll, and top with cheese, fried potatoes, and fried eggs.
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Get Everything-Spiced Pigs-in-a-Blanket with Cherry Pepper Relish and Horseradish Honey Mustard Recipe from Food Network