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Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.
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Warning: Once you go pizza mac, you never go back.
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Elvis was famous for his love of banana and peanut butter sandwiches, and this combination works amazingly well as a watermelon pizza.
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This easy thin-crust pizza dough recipe handed down from an Italian grandmother can't be beat for homemade pizza in your brick oven.
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A delicious recipe that substitutes a portobello mushroom for a pizza crust. Try using pesto sauce instead of spaghetti sauce, and experiment with your favorite pizza toppings.
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Easy pizza dinner that uses chicken and pesto for a great meal. If fontina is not available at your store, just substitute mozzarella.
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Prepare a saucy mix of pepperoni, beef, and Italian sausage, cheese it up, and bake it under pizza crust. This is a fun recipe for kids, and for moms who don't have a lot of time.
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Get Grilled White Pizza Recipe from Food Network
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Get Shrimp Scampi Pizza Recipe from Food Network
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Cut this pizza-style recipe into bite-sized squares and serve as delicious cheese and veggie topped appetizers.
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Get Cauliflower Crust Pizza Recipe from Food Network
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Get Waffle Maker Pizza Recipe from Food Network