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This delicious smoothie features strawberries, banana, pineapple juice, and orange juice.
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In this alcoholic beverage, cranberry juice, orange juice and vodka are frozen into a slush and mixed with mandarin oranges.
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This recipe will make good use of any extra fruitcake. Orange juice can be substituted for orange liqueur. Cocoa powder can be substituted for the sifted confections' sugar.
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This recipe is by Regina Schrambling and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butternut, butter, shallots, ginger
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Get Dove Cocktail Recipe from Food Network
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This watermelon slush features fresh cantaloupe and orange juice with just a bit of honey.
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Roast yams, drizzle them with a buttery orange juice syrup, and top with marshmallows for a candied yam to put on the Thanksgiving table.
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Get Frozen Cactus Pear Margaritas Recipe from Food Network
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Get Frozen Fruit Sparkling Water Recipe from Food Network
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A quick and easy Thai recipe for stir-fried noodles with ground chicken and bell peppers.
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Favorite flavors from the Southwest--peppers, black beans, corn, chiles--with shredded cheese and avocado make a delicious layered salad.
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Get Mexican Cemita Burger Recipe from Food Network