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Get Meatball Subs Recipe from Food Network
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Eggplant Parmigiana 2 Recipe from Food Network
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Get Easy Calzones Recipe from Food Network
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Get Jumbo Cheesy Italian Meatballs Recipe from Food Network
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Get Pesto Pizza with Feta and Artichokes Recipe from Food Network
www.chowhound.com
Make the night before and the next morning all you have to do is bake and serve.
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Thinly sliced Brussels sprouts sautéed with lemon zest and juice are folded into creamy risotto with plumped dried figs.
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Get Corn and Ricotta Ravioli with Sauteed Cherry Tomato Sauce Recipe from Food Network