Search Results (7,317 found)
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Chocolate coconut overnight oats, made with almond milk, is a dairy-free, vegan breakfast perfect for on-the-go eating.
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This is a great Chocolate Fondant recipe. Pour over the top of cakes or petits fours to make a perfectly smooth and glossy surface. Excess fondant can be stored, tightly covered, in refrigerator for weeks. Reheat to use again.
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Canned pumpkin puree gives these cookies a tender, almost cakelike texture.
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Delight your family with this elegant and delicious dessert. Pears are poached in vanilla syrup, then served with dark chocolate sauce.
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Just milk, chocolate ice cream and chocolate syrup blended together prove that three is indeed a magic number!
Ingredients: chocolate, milk, chocolate syrup
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Creamy frosting that tastes great on cookies or bars...especially Chocolate Cookies.
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These cool peppermint patties are made with mashed potatoes.
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A German chocolate cake recipe made with layers of sweet chocolate cake, toasted coconut, and nuts topped with a light vanilla buttercream.
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A very moist chocolate cake. Top with chocolate frosting.
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An easy chocolate mousse pie recipe with a crunchy chocolate crust, rich mousse filling, and sweet whipped cream topping.
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This frosting is part of the recipe for Ghost Cupcakes.
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Cold brew coffee concentrate, sugar-free hot cocoa mix, soy milk, and chocolate syrup make a delicious cold mocha--and you won't miss the calories.