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A classic cheesy potato pancake recipe. You'll need russet potatoes, canola oil, onion, paprika, onion powder, garlic powder, cheddar cheese, and green onions.
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Potato skins are baked until crisp, then filled with chili and cheese and topped with sour cream and chopped green onions.
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Kikkoman Panko Bread Crumbs make a crispy crust for these pan fried mashed potato cakes.
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Yukon Gold potatoes are mashed and then baked with butter, milk, cream cheese, egg, and onion.
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Baked slices of tofu are topped with a mixture of soy sauce, chile-garlic sauce, Sriracha, and sesame seeds in this simple baked tofu recipe.
cooking.nytimes.com
This recipe for baked clams tried to bridge the gap between the glory of a clam pulled from a clambake and the unfortunate, common mediocrity of ubiquitous baked stuffed clams It contains some of the usual suspects — onion and celery — and some unusual ones, like clam juice and vermouth Importantly, it doesn't require clam shucking, which is a dangerous occupation, best avoided unless you are very brave.
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Baked whole fish with green chutney is a fresh way to make fish.
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Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked.
cooking.nytimes.com
Serve a creamy, runny-centered, pastry-wrapped baked brie at your next party and watch your guests cluster around it, slicing off bits until it completely disappears Don’t be tempted to use a fancy, artisan brie from a cheese shop here This recipe works best with the regular kind of brie you find at the supermarket; fancier bries may leak out of their pastry
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Bill Telepans fresh free-form ravioli are filled with broccoli and cheese, then boiled and baked until crisp at the edges.
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A Brie cheese wheel is filled with plenty of garlic and red pepper jelly creating a sweet and savory appetizer sure to please every crowd.
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Crispy on the outside and light and airy on the inside, these baked buttermilk donuts are an easy treat that everyone will love.