Search Results (574 found)
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Hot and crispy potato "rafts" make a sturdy and flavorful bed for the flaky and tender roasted fish fillets. Creating an elegant, but quick and easy meal.
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Fresh garlic and garlic-herb seasoning make this version of the classic Thanksgiving canned green bean casserole with cream of mushroom soup and a topping of Cheddar cheese and crispy fried onions extra zippy.
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Try this tasty, quick-cooking casserole featuring chicken, colorful vegetables and a special ingredient - stuffing - that adds great texture and flavor. 
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This is a quick, simple, and above all, a cheap way to make pork chops. I love it!
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Get Onion Dip Recipe from Food Network
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These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and dinner is served!
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Marinated strips of pork loin are stir fried with cabbage, celery, garlic, and vermicelli pasta.
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White beans, cannellini or navy, and chicken broth form the base of this soup made with fresh kale and tomatoes.
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Make this white chicken chili with creamy cannellini beans, fresh zucchini, and zesty chilies--ready to serve in 30 minutes.
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Recipe By: Marcia Kiesel Servings: 6 first-course servings
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These puff pastry pinwheels are filled with bell peppers, salami, cream cheese, and Parmesan and are a great appetizer or party finger food.
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Combine meatballs, green peppers, onions, mozzarella cheese, your favorite spaghetti sauce and Sister Schubert's Whole Wheat Dinner Yeast Rolls for a meal your family will devour.