Search Results (9,089 found)
Cabbage and Noodles with Apple and Carrot
Cabbage and Noodles with Apple and Carrot
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The traditional recipe for cabbage and noodles gets a tasty addition of carrot and apple in an easy, quick dish.
Ingredients: butter, cabbage, vegetable, apple, egg noodles
Gluten-Free Pizza Crust
Gluten-Free Pizza Crust
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Get Gluten-Free Pizza Crust Recipe from Food Network
Ingredients: yeast, salt, olive oil, egg, water
Dot's Frog Legs
Dot's Frog Legs
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Ingredients: egg, flour, vegetable oil, wine, garlic
Red Flannel Potato Latkes Recipe
Red Flannel Potato Latkes Recipe
cooking.nytimes.com
This recipe is by Joan Nathan and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: yukon gold, beet, onion, egg, salt
Too Easy Peach Cobbler
Too Easy Peach Cobbler
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Fresh peaches are sliced and arranged in an 8x8-inch pan and covered with strips of white bread instead of the traditional biscuit dough.
Ingredients: peaches, sugar, flour, egg, butter, bread
Microwave Crème Brûlée Recipe
Microwave Crème Brûlée Recipe
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The fancy dessert classic goes for a spin in the microwave.
Ingredients: heavy cream, egg yolks, sugar, vanilla
Custard Buttercream Recipe
Custard Buttercream Recipe
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This custard buttercream (German buttercream) is a very rich, tasty buttercream icing that works great for decorating cakes or 24 cupcakes.
Ingredients: egg, sugar, milk, butter, rum, vanilla
Easy Coconut Macaroons
Easy Coconut Macaroons
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Sweet chewy macaroons with a chocolate topping.
Ingredients: coconut, sugar, cornstarch, egg, salt, chocolate
Buffalo Stuffed Red Bell Peppers or Green Tomatoes Recipe Salying Wong
Buffalo Stuffed Red Bell Peppers or Green Tomatoes Recipe Salying Wong
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I came up with this after my red peppers ripened in the garden. Also, I had a bunch of green tomatoes that I harvested at the end of the season. The filling...
Ingredients: red bell peppers, basmati rice, egg
Jaeger Schnitzel
Jaeger Schnitzel
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Cubed pork is breaded and fried, then combined with mushrooms and hunter gravy, and served over a bed of noodles.
Ingredients: pork, eggs, mushroom, mushrooms, egg noodles
Grand Flanero's Pumpkin Flan Recipe
Grand Flanero's Pumpkin Flan Recipe
cooking.nytimes.com
This recipe is by William Norwich and takes 1 hour 15 minutes, plus 4 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: pumpkin, sugar, eggs, egg yolks, milk
Easy Spinach Souffle
Easy Spinach Souffle
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Spinach baked into a souffle with egg, milk, Parmesan cheese and garlic. You can also make this dish in the microwave when you're short on time.
Ingredients: egg, milk, parmesan cheese, garlic, spinach