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Get Classic Texas Tea Recipe from Food Network
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The flavors of jalapeno pepper and cucumber infuse into a mixture of tequila, orange liqueur, and lime juice in this easy margarita recipe.
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The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The marinade is also great on chicken.
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This Caribbean Calypso hot sauce packs a ton of heat from habanero peppers, and sweet and tangy notes from brown sugar and lime juice.
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A unique spicy relish for sandwiches, hot dogs, burgers, or to fold into a dip, this is made with pickled jalapenos and just a touch of tequila.
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Get Frozen Watermelon Margaritas Recipe from Food Network
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Get Seared Pineapple Salsa Recipe from Food Network
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Get Flaming Lime Drop Recipe from Food Network
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Get Margarita Recipe from Food Network
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Get Smoky Pineapple Margarita Recipe from Food Network
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Frozen mango with tequila and triple sec makes a colorful and refreshing margarita perfect for Cinco de Mayo parties.
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Get Whole Citrus Margaritas Recipe from Food Network