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This vegan pumpkin brownie recipe makes the best autumn treats ever. Serve them with vegan coconut whipped cream or pumpkin seeds.
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A simple fudge recipe combining semisweet chocolate chips, condensed milk, pecans and grated orange peel. Use almonds, or any kind of nut, if desired.
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No candy thermometer required for this fudge with butterscotch chips, chocolate chips, marshmallow creme and nuts.
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Salmon fillets brushed with honey and Dijon mustard, coated with bread crumbs and baked.
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This recipe uses a box of cake mix on the way to providing a nice alternative to coconut macaroon cookies.
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Get Lemon Bundt Cake with Chocolate Glaze and Candied Lemon Recipe from Food Network
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Butternut squash and goat cheese are blended together with Swanson® Chicken Broth in this tangy and slightly sweet warming soup.
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This butter pecan cookie recipe makes absolutely delicious cookies.
Ingredients: pecans, butter, sugar, vanilla, salt, flour
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Get Ginger Snap Pumpkin Pie with Ginger Cream Recipe from Food Network
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Crispy matzos with a buttery toffee coating get a topping of chocolate and a sprinkle of pecans in this traditional dessert.
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Butter, brown sugar and spice make a sweet and crunchy cereal mix.
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Delightfully nutty fondant candy recipe. It includes one variation.