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I kept trying to duplicate the delicious Honey Balsamic Vinaigrette from TGI Fridays®. This is very very close.
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Get Bucatini With Olive-Caper Sauce Recipe from Food Network
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This lush, stewlike dish is made with firm, creamy cannellini beans.
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Here's a twist on your usual Bloody Mary. This recipe makes 4 drinks to share with your brunch buddies. Prepare them the night before serving for optimum flavor.
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Try this spicy, creamy sauce on Chef Donald Links's Grilled Pork Skewers.
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Tomatillos are a colorful addition to everyone's favorite Mexican-inspired dip.
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This DIY recipe for a tomato-based chili sauce has been handed down through generations and is now here for you to enjoy.
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This delicious scallop dish only takes a few minutes to make and is to die for. Serve the scallops as they are or with some crusty bread, rice, or pasta.
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With a little knife work and a slow simmer, the pineapple sauce is ready in no time at all While it shines in a banana split, turning a sundae from typical to tropical, you’ll find many other ways to use it: between the layers of a classic yellow cake, added to yogurt or cottage cheese, or combined with spicy mustard and chopped scallions for a sensational baked chicken.
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Enjoy Chef John's recipe for remoulade sauce, made with mayonnaise, Dijon mustard, dill, and capers over crab cakes or with any grilled fish.
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Get Traditional Banh Xeo with Nuoc Cham Sauce Recipe from Food Network
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Get Shrimp Tempura with Soy Sake Dipping Sauce Recipe from Food Network