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Pressed tofu is tossed together with tomato, onion, and cilantro in an Asian-inspired vinaigrette providing a simple way of incorporating tofu into your diet. You can certainly play around with this recipe, adding whatever you like, I garnish mine with lime wedges.
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Adjust the chicken broth amounts to give this stew the consistency you desire.
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Get 5-Ingredient Chicken Sausage with Braised Red Cabbage Recipe from Food Network
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Get Marinated Yuca with Pickled Red Onions Recipe from Food Network
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This is the one and only Greek horiatiki salad recipe that you'll ever need! Enjoy this Greek salad for BBQs, Greek dinner parties, picnics, and more. Best with summer tomatoes.
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Watermelon and cucumbers are tossed in a light dressing made with seasoned rice vinegar, white wine vinegar, and lime juice for a refreshing summer salad.
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Get Mediterranean Orzo Salad Recipe from Food Network
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Get Roasted Red Bell Pepper Hummus Recipe from Food Network
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This recipe is by Jacques Pepin and takes About 20 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: cinnamon, limes, water, honey, red wine
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This shot seems to be a favorite among bar patrons.
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Oklahoma style spicy beer and tomato-vegetable juice drink.
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Get Cauliflower-Onion Linguine Recipe from Food Network