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Add a new twist to an old favorite. The applesauce makes it a healthier option without sacrificing taste.
Add a new twist to an old favorite. The applesauce makes it a healthier option without sacrificing taste.
Ingredients:
applesauce, flour, baking powder, baking soda, allspice, bananas, sugar, egg whites, vegetable oil, vanilla
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Coconut macaroons flavored with fresh orange are drizzled with semisweet chocolate in this recipe for a gluten-free Passover dessert.
Coconut macaroons flavored with fresh orange are drizzled with semisweet chocolate in this recipe for a gluten-free Passover dessert.
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Don't tell your guests that the springform pan should get the credit for this beautiful torte. Cheese, tomatoes and basil are layered with pasta spruced up with egg whites, ricotta cheese, Italian seasoning and Parmesan.
Don't tell your guests that the springform pan should get the credit for this beautiful torte. Cheese, tomatoes and basil are layered with pasta spruced up with egg whites, ricotta cheese, Italian seasoning and Parmesan.
Ingredients:
spaghetti, parmesan cheese, ricotta cheese, italian seasoning, egg whites, basil, tomatoes, provolone cheese
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A lovely multi-season tart using fresh figs, pistachios, lemon zest, and a hint of vanilla.
A lovely multi-season tart using fresh figs, pistachios, lemon zest, and a hint of vanilla.
Ingredients:
pistachios, vanilla bean, flour, confectioners sugar, egg, egg white, butter, brandy, lemon, figs
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Chef John makes homemade ice cream cones using an aluminum-foil mold to shape them. Great way to use up extra egg whites.
Chef John makes homemade ice cream cones using an aluminum-foil mold to shape them. Great way to use up extra egg whites.
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White chocolate chip cookies get a fun green twist with the addition of matcha green tea powder to the mix.
White chocolate chip cookies get a fun green twist with the addition of matcha green tea powder to the mix.
Ingredients:
flour, green, baking soda, salt, brown sugar, butter, sugar, vanilla, egg, egg yolk, chocolate chips
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This recipe for springerle uses egg whites for a lighter, crisper cookie. Make a batch ahead of time for beautiful holiday cookie plates.
This recipe for springerle uses egg whites for a lighter, crisper cookie. Make a batch ahead of time for beautiful holiday cookie plates.
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The French surely have a way with these simple ingredients of egg, milk and flour. Swirl them together in a pan with melted butter for these delectable, ultra-thin pancakes that can be topped with powdered sugar. A Delicious simple recipe for the morning. You can double it to to make more.
The French surely have a way with these simple ingredients of egg, milk and flour. Swirl them together in a pan with melted butter for these delectable, ultra-thin pancakes that can be topped with powdered sugar. A Delicious simple recipe for the morning. You can double it to to make more.
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Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.
Pioneers didn't have much, but what they did have they made the best of. This is a cross between dumplings and noodles, uses only 4 ingredients and is a great comfort food. We have never modified it from the original recipe which has been passed in our family I think forever.
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Get Bonfire Recipe from Food Network
Get Bonfire Recipe from Food Network
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This recipe uses lemon cake mix and whipped cream to make dainty lemon-flavored cookies.
This recipe uses lemon cake mix and whipped cream to make dainty lemon-flavored cookies.
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Get Abalone Cakes Recipe from Food Network
Get Abalone Cakes Recipe from Food Network