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My husband, Stevie D., makes awesome meatballs.
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Get Shrimp and Salmon Cakes Recipe from Food Network
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Foil packets of chopped garden veggies with olive oil, lemon juice, and herbs are grilled until just tender for an easy summer side dish.
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This recipe is by Kay Rentschler and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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An aromatic homemade pasta that's both sweet and savory, courtesy of Todd English.
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Get Classic Green Bean Casserole Recipe from Food Network
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Get Turkey Meatloaf Recipe from Food Network
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Get OU812 Meatballs Recipe from Food Network
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This ground sausage stuffing made with focaccia, olives, sun-dried tomatoes, and basil is an Italian-inspired makeover of the holiday side dish.
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Get Thankful Shepherd's Pie Recipe from Food Network