Search Results (7,526 found)
My Famous Guacamole
My Famous Guacamole
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Ingredients: garlic, red onion, habanero, tomatoes, cumin, avocados, limes, cilantro leaves
Spaghetti Sauce
Spaghetti Sauce
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Quick and easy homemade spaghetti sauce with tomatoes, onions, garlic, basil and oregano. Add your favorite vegetables and use fresh herbs if you have them.
Ingredients: olive oil, onion, green onions, garlic, tomatoes, basil, oregano, sugar
Pizza Cauliflower Casserole
Pizza Cauliflower Casserole
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Your pizza and veggie fix in one fell swoop.
Ingredients: cauliflower, tomatoes, olive oil, oregano, garlic powder, mozzarella, parmesan, pepperoni
Balsamic Chicken and Fresh Mozzarella
Balsamic Chicken and Fresh Mozzarella
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Marinated chicken breast halves are pan-fried and layered with tomato, basil and fresh mozzarella for an elegant and lovely meal.
Ingredients: bone, balsamic vinaigrette, tomatoes, mozzarella cheese, basil leaves, balsamic vinegar
Waffled Margherita Pizza
Waffled Margherita Pizza
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Ingredients: tomatoes, olive oil, basil leaves, garlic, pizza dough, mozzarella cheese
Poor Man's Ceviche
Poor Man's Ceviche
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Use imitation crabmeat in your ceviche to achieve a unique and budget-friendly version of the famous Mexican-style seafood appetizer.
Ingredients: crabmeat, tomatoes, cilantro, peppers, green onion, lime juice, black pepper
Deborah's Slow Cooker Spicy Black Eyed Peas
Deborah's Slow Cooker Spicy Black Eyed Peas
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Canned black-eyed peas, onion, bell pepper, tomatoes with green chilies, and ham cook for 4 hours in a slow cooker in this version of a soul food recipe.
Ingredients: peas, butter, onion, ham, green bell pepper, tomatoes, cloves, salt
Avocado-Shrimp Salad
Avocado-Shrimp Salad
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This zesty avocado and shrimp salad will refresh you on a hot day.
Ingredients: avocados, tomatoes, sweet onion, shrimp, salt and pepper, lime juice
Crab Ceviche
Crab Ceviche
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This has always been a crowd pleaser in my home. This is wonderful as an appetizer served on tostadas or even with tortilla chips. Make sure to refrigerate before you serve, it tastes best when very cold. I like to serve on tostadas with a thin layer of mayonnaise for a nice refreshing lunch.
Ingredients: crabmeat, tomatoes, red onion, cilantro, fruit, serrano peppers, olive oil
Tomato Florentine Soup I
Tomato Florentine Soup I
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Cooked pasta and chopped spinach are combined in this tomato and chicken broth based soup seasoned with a dash of nutmeg.
Ingredients: chicken broth, tomatoes, tomato, tomato soup, sugar, spinach, nutmeg, macaroni
Little Thimbles Sciue Sciue
Little Thimbles Sciue Sciue
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Ingredients: elbow macaroni, olive oil, garlic, plum tomatoes, mozzarella, basil leaves
Sautéed Salmon on Greens
Sautéed Salmon on Greens
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Salmon is a great seafood choice because it is available practically year-round from your fishmonger.
Ingredients: salmon, olive oil, spinach, salt, black pepper, onion, tomatoes, parsley