Search Results (611 found)
www.allrecipes.com
Great tuna pasta salad with dill, perfect for summer parties and potlucks.
Great tuna pasta salad with dill, perfect for summer parties and potlucks.
www.allrecipes.com
Oysters breaded in panko and fried in vegetable oil are great for dipping in a homemade tartar sauce in this Japanese-influenced preparation.
Oysters breaded in panko and fried in vegetable oil are great for dipping in a homemade tartar sauce in this Japanese-influenced preparation.
Ingredients:
mayonnaise, lemon, dill pickle, cayenne pepper, panko, canola oil, shucked oysters, egg
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A macaroni salad with a twist. Great for summer parties. You can garnish with hard-boiled eggs and tomato wedges, if desired.
A macaroni salad with a twist. Great for summer parties. You can garnish with hard-boiled eggs and tomato wedges, if desired.
Ingredients:
elbow macaroni, marinara sauce, celery, pickle relish, black olives, red onion, mayonnaise, chili powder
www.allrecipes.com
This is a favorite pot-luck macaroni salad with olives and celery blended together to create a sweet and creamy side dish!
This is a favorite pot-luck macaroni salad with olives and celery blended together to create a sweet and creamy side dish!
Ingredients:
elbow macaroni, mayonnaise, yellow mustard, pickle relish, black olives, celery, green onions, paprika
www.delish.com
Inspired by National Sandwich Day, Flor de Caña rum teamed up with top mixologists to create cocktails like this Cheeseburger created by Trevor Burnett and Whitney Munro of Tipicular Fixins.
Inspired by National Sandwich Day, Flor de Caña rum teamed up with top mixologists to create cocktails like this Cheeseburger created by Trevor Burnett and Whitney Munro of Tipicular Fixins.
Ingredients:
rum, tomatoes, iceberg lettuce, beef stock, bread crumbs, dry mustard, aged cheddar, dill pickle
www.allrecipes.com
I came up with this sandwich one afternoon when I was trying to clear out the fridge of some odds and ends. It came out so good that now I make this all the time! The cheese makes a big difference. You can leave off the lettuce and grill this for a delicious panini style hot sandwich.
I came up with this sandwich one afternoon when I was trying to clear out the fridge of some odds and ends. It came out so good that now I make this all the time! The cheese makes a big difference. You can leave off the lettuce and grill this for a delicious panini style hot sandwich.
Ingredients:
mayonnaise, ranch dressing, french bread, fontina cheese, havarti cheese, red pepper, pepperoncini, dill pickle, lettuce
www.delish.com
It's the grilled cheese we didn't know we needed.
It's the grilled cheese we didn't know we needed.
Ingredients:
vegetable oil, onion, beef, yellow mustard, worcestershire sauce, garlic powder, butter, sourdough bread, cheddar, pickle, tomato
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These quick chicken sandwiches are great on the grill! Serve with your favorite toppings and condiments.
These quick chicken sandwiches are great on the grill! Serve with your favorite toppings and condiments.
www.foodnetwork.com
Get Grandma Jean's Potato Salad Recipe from Food Network
Get Grandma Jean's Potato Salad Recipe from Food Network
www.delish.com
The crunch on these babies is unreal.
The crunch on these babies is unreal.
www.foodnetwork.com
Get Cuban Sandwich Recipe from Food Network
Get Cuban Sandwich Recipe from Food Network
cooking.nytimes.com
This recipe is by Julia Reed and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.