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Thick and healthy muffins are made with fresh berries of any kind and rolled oats. Good source of calcium and carbs. I like to use either blueberries or raspberries in this recipe.
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Caramel corn gets you started in creating Halloween treat bags with candies, nuts, raisins--choose your favorites!
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Enjoy this mango orange slush with a touch of ginger and lime on a hot summer day.
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Sweet and just a little tart, these cookies are a lovely little treat. For best results do not bake these cookies in hot and humid weather and be sure to line baking sheets with parchment paper to prevent these cookies from sticking.
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This simple marinade has been a hit with friends and family for years. It's so simple and easy to memorize. BBQ steaks come out tender and incredible tasty.
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This delicious crisp is so easy to make, and everyone will love it! Cinnamon, honey, and a crisp crumb topping make a dessert you'll want to prepare again and again. Serve with vanilla ice cream.
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This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.
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Canned sweet potatoes and carrots are blended into a pie filling in this recipe that gives you a great alternative to pumpkin pie.
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Sweet figs provide a rich contrast to tart lemon in this citrus-glazed composition.
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A dark, tangy sauce is a lively addition to tasty Brussels sprouts!
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Chocolate caramel bars layered with sweetened condensed milk, pecans, and coconut are a sweet treat for those you love on Valentine's Day.
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Spicy drop cookies with raisins and walnuts. A great energy booster.