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This is a quick and easy soup made with prepared chicken broth, seasoned with dill and lemon, and packed with zucchini and potato.
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Potatoes and celery are dressed with a vinegar and oil dressing and served with sour cream and sliced dill pickles.
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This easy dip made with roasted beets, tangy horseradish cream, and fresh chopped dill is great for sandwiches, appetizers, or snacking.
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Lemon zest, lemon juice, and fresh dill add a nice zing to the classic tuna melt sandwich.
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This non-traditional eggs Benedict foregoes the hollandaise in favor of a simple dill butter.
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Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish.
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Dill pickles are fermented in brine with fresh dill, garlic and peppercorns. This recipe was handed down to me by my mother Sofia, whose pickles were always in great demand.
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A grilled salmon fillet slathered with a zippy sauce of mustard, mayo, dill, and garlic makes a perfect outdoor meal.
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Shrimp and dill set these deviled eggs apart from the rest!
cooking.nytimes.com
Though we think of them as part of a crisp raw crudité platter, radishes are delicious cooked Cooked radishes taste like young turnips, which makes sense, since they are related botanically Simple to cook, they should be quickly simmered in a small amount of water with a knob of good butter and a little salt
Ingredients: butter, parsley
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Weve added sautéed mushrooms to the classic and very simple spaghetti with garlic and oil, but the dish can still be made in no time at all. Regular white mushrooms are excellent here; portobellos or wild mushrooms would be great,
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An easy stuffed red bell peppers recipe with ground chicken and feta.