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A potato salad flavored with garlic, freshly shaved Parmesan cheese, and artichoke hearts has a West Coast feeling.
A potato salad flavored with garlic, freshly shaved Parmesan cheese, and artichoke hearts has a West Coast feeling.
Ingredients:
potatoes, eggs, artichoke hearts, cloves, parmesan cheese, croutons, dijon mustard, rice vinegar, mayonnaise
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This is a basic dumpling recipe that you can use in your favorite soup or stew. Mashed potatoes are combined with flour and egg and shaped into dumplings with a single crouton tucked in the center.
This is a basic dumpling recipe that you can use in your favorite soup or stew. Mashed potatoes are combined with flour and egg and shaped into dumplings with a single crouton tucked in the center.
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Cooked green beans are tossed with garlic powder, bread crumbs, olive oil, oregano and basil, and given a fine sprinkling of Parmesan cheese.
Cooked green beans are tossed with garlic powder, bread crumbs, olive oil, oregano and basil, and given a fine sprinkling of Parmesan cheese.
Ingredients:
green beans, water, bread crumbs, olive oil, garlic powder, oregano, basil, parmesan cheese
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Get Basil Mayonnaise Recipe from Food Network
Get Basil Mayonnaise Recipe from Food Network
Ingredients:
egg yolks, lemon juice, garlic, salt, black pepper, vegetable oil, olive oil, basil leaves
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Get Garlic Mayo Recipe from Food Network
Get Garlic Mayo Recipe from Food Network
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Get Garlic "Fries" Recipe from Food Network
Get Garlic "Fries" Recipe from Food Network
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Get Garlic Fries Recipe from Food Network
Get Garlic Fries Recipe from Food Network
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Get Garlic Bread Recipe from Food Network
Get Garlic Bread Recipe from Food Network
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Get Garlic Bread Recipe from Food Network
Get Garlic Bread Recipe from Food Network
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This salad is made with marinated raw broccoli in a garlicky sauce for numnums! A recipe from my grandma.
This salad is made with marinated raw broccoli in a garlicky sauce for numnums! A recipe from my grandma.
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Thinly sliced garlic is a simple way to jazz up plain old spinach. With just a touch of butter and a quick stir, you'll have a vegetable side dish that tastes great and pairs with just about anything!
Thinly sliced garlic is a simple way to jazz up plain old spinach. With just a touch of butter and a quick stir, you'll have a vegetable side dish that tastes great and pairs with just about anything!