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Our super-easy mango salsa brings cajun-spiced shrimp to life.
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Get Grilled Chicken with Avocado Pesto Recipe from Food Network
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Grape leaves are filled with a mixture of rice, onions, currants, pine nuts, mint and spices, and then gently steamed. Serve chilled, as is traditional, or warm, as desired. Squeeze fresh lemon juice over dolmas before serving.
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Get Snapper with Kale-Orange Salad Recipe from Food Network
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Ground beef is seasoned with onion soup mix and layered with canned vegetables, mashed potatoes, and Cheddar cheese creating a twist on the traditional shepherd's pie.
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This is one of my very best food memories of Spain—the fabada cooked by my cousin-in-law, Rafa, a talented artist who generously gave me the recipe for...
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Make this turkey pot pie with your leftover turkey meat and premade crusts. The homemade cream sauce is crammed full of vegetables.
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Get Thai Noodle-Steak Salad Recipe from Food Network
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Get Thai Chicken with Carrot-Ginger Salad Recipe from Food Network
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Get Jerk Turkey Burgers with Mango Slaw Recipe from Food Network
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My mom's recipe for egg curry in a traditional tomato-onion base —eat with jeera (cumin + ghee) rice. The amounts listed are my estimates since I've never...
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Get Shaved Summer Vegetable Salad Recipe from Food Network