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www.allrecipes.com
Spinach baked into a souffle with egg, milk, Parmesan cheese and garlic. You can also make this dish in the microwave when you're short on time.
Spinach baked into a souffle with egg, milk, Parmesan cheese and garlic. You can also make this dish in the microwave when you're short on time.
www.chowhound.com
This is a great recipe for leftover mashed potatoes
This is a great recipe for leftover mashed potatoes
www.chowhound.com
I love sweet potatoes and there are plenty on the market at the moment. They are so tasty and the color is so amazing that it lends itself to all sorts of dishes...
I love sweet potatoes and there are plenty on the market at the moment. They are so tasty and the color is so amazing that it lends itself to all sorts of dishes...
www.chowhound.com
Intense single servings of creamy, rich chocolate are a surprisingly easy yet impressive dessert.
Intense single servings of creamy, rich chocolate are a surprisingly easy yet impressive dessert.
www.allrecipes.com
Tender bits of cauliflower are battered and deep-fried. Great for appetizers.
Tender bits of cauliflower are battered and deep-fried. Great for appetizers.
cooking.nytimes.com
You can make the crepes in advance; they could sit, piled between torn-off sheets of baking parchment and well wrapped in the refrigerator, for a good three days without coming to any harm.
You can make the crepes in advance; they could sit, piled between torn-off sheets of baking parchment and well wrapped in the refrigerator, for a good three days without coming to any harm.