Search Results (10,311 found)
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How to make gremolata, a savory condiment of parsley, garlic, and lemon zest.
Ingredients: parsley leaves, lemon, cloves
cooking.nytimes.com
A surefire way to make lemonade even more refreshing is to pour it over watermelon ice cubes This recipe takes some time — the watermelon cubes have to freeze — but almost no effort If necessary, seed the watermelon before you cut it into chunks and put it in the blender
Ingredients: watermelon, sugar, lemon juice
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Blueberries add color and flavor to this low-calorie lemonade made from scratch from with fresh ingredients.
Ingredients: blueberries, lemon juice, water
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This strawberry fruit leather recipe is all natural, and only contains fruit, sugar, and a little lemon juice.
Ingredients: strawberries, sugar, lemon juice
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Get Heirloom Martini Recipe from Food Network
Ingredients: tomato, gin, lemon, liqueur
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Kids will love to cool down with this quick and easy sherbet that's made by simply blending frozen strawberries, lemon juice, and sugar.
Ingredients: strawberries, sugar, lemon juice
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This punch is easy to make, and is great for parties of all kinds. Strawberry sherbet, fruit punch and lemon-lime soda.
Ingredients: strawberry, fruit, lemon lime
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Watermelon and mint get a hint of citrus flavor from fresh lemon juice.
Ingredients: watermelon, mint leaves, lemon
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Get Smoked Salmon and Avocado Tier Recipe from Food Network
Ingredients: smoked salmon, avocados, lemon
cooking.nytimes.com
This recipe is by William L. Hamilton. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: grape, nectar, lime, lemon
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This is great way to use extra apricots--it makes a great snack. These will also keep for a long time.
Ingredients: lemon juice, apricots, sugar
cooking.nytimes.com
The Tom Collins is perhaps the ultimate highball and one of history’s most enduring cocktails It was historically made with Old Tom gin, which is sweeter than London dry gin, but the drink works well with both types of the spirit (Old Tom only recently became available again, thanks to the clamoring of mixologists.) A peculiar methodology is used in mixing up a Tom Collins
Ingredients: gin, syrup, lemon juice