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Get Napa Sunset Cocktail Recipe from Food Network
Get Napa Sunset Cocktail Recipe from Food Network
Ingredients:
rose, orange juice
www.allrecipes.com
A good cranberry sauce for those who are avoiding a lot of sugar, which is usually abundant in cranberry sauces. Originally submitted to ThanksgivingRecipe.com.
A good cranberry sauce for those who are avoiding a lot of sugar, which is usually abundant in cranberry sauces. Originally submitted to ThanksgivingRecipe.com.
Ingredients:
cranberries, juice concentrate
www.delish.com
Step up your brunch game with these mini cocktails.
Step up your brunch game with these mini cocktails.
Ingredients:
salt, smoked paprika, lemon juice, tomato juice, vodka, tabasco, worcestershire sauce, celery
www.delish.com
Revive a boring old salad with a delightful combination of flavors.
Revive a boring old salad with a delightful combination of flavors.
www.allrecipes.com
Made with wild blueberries, this sauce adds a zing with lemon juice, orange juice, and lemon zest. Serve over waffles or pancakes.
Made with wild blueberries, this sauce adds a zing with lemon juice, orange juice, and lemon zest. Serve over waffles or pancakes.
Ingredients:
blueberries, orange juice, lemon juice, lemon, cinnamon, water, cornstarch, brown sugar
www.allrecipes.com
Pineapple, apple, orange, banana and grapes unite in this juicy and delicious fruit salad!
Pineapple, apple, orange, banana and grapes unite in this juicy and delicious fruit salad!
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Get Lemon-Grape Coolers Recipe from Food Network
Get Lemon-Grape Coolers Recipe from Food Network
www.allrecipes.com
All you need are 2 ingredients, orange juice and vanilla ice cream, to make this easy and refreshing copycat Orange Julius® drink.
All you need are 2 ingredients, orange juice and vanilla ice cream, to make this easy and refreshing copycat Orange Julius® drink.
Ingredients:
vanilla ice cream, orange juice
www.allrecipes.com
Orange zest gives this moist zucchini cake a burst of citrus flavor, while dried fruit and poppy seeds add sweetness and a pleasing texture.
Orange zest gives this moist zucchini cake a burst of citrus flavor, while dried fruit and poppy seeds add sweetness and a pleasing texture.
Ingredients:
confectioners sugar, orange juice
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rye whiskey, lime juice
www.chowhound.com
This version of the Christmas yule log, or bûche de Noël, has devil's food cake layers, a cherry–whipped cream filling, and bittersweet chocolate frosting.
This version of the Christmas yule log, or bûche de Noël, has devil's food cake layers, a cherry–whipped cream filling, and bittersweet chocolate frosting.
Ingredients:
water, chocolate, cocoa, flour, baking soda, salt, butter, sugar, eggs, sour cream, vanilla, cherries, kirsch, lemon juice, cornstarch, heavy cream, chocolate frosting, rosemary, egg white, cranberries
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 1 hour, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes 1 hour, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
mayonnaise, olive oil, anchovy, capers, lemon juice, cod, water, dry white wine, white wine vinegar, onions, carrots, celery, bay leaf, thyme, parsley, peppercorns, salt, cucumbers, pimento