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This banana bread is sweetened with maple syrup and spiced with cinnamon and nutmeg for the perfect fall treat.
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Welcome spring with these fresh and delicious cupcakes.
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For these two loaves of heavenly quick bread, the flavors and textures of orange, zucchini, chocolate and chopped nuts are marvelously combined.
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This is a popular (at least in Hawaii) Japanese dish which is often served at restaurants in individual bowls. Oyako means mother and child, hence the main ingredients, chicken and eggs.
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These oatmeal cookies are better for you than the average cookie. Whole wheat flour, peanut butter chips, chocolate chips, cinnamon, and nutmeg also give them more flavor. If you like oatmeal cookies, I urge you to try these!!
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These lemon bars melt in your mouth. They are tart and nutty and so good you will get many rave reviews from this recipe. I make these a lot for showers and bake...
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These juicy chicken thighs are topped with a flavorful blend of three cheeses and your favorite marinara sauce. Serve with pasta, rice, or potatoes for a tasty weeknight meal.
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Sweet potato and bacon give add a colorful and savory twist to the traditional muffin. Serve on Thanksgiving instead of rolls!
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Both all-purpose and whole-wheat flours are used in this heartier sweet bread. Extra nutty flavor comes from both walnuts and wheat germ.
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Get Kinda Sorta Sours Recipe from Food Network
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These caramel rolls start with an easy dough that's then coated with peanut butter and baked while soaking in pool of homemade caramel sauce.
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A fisherman's dream soup with an abundance of vegetables, rosemary, and parsley.