Search Results (46,914 found)
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Get Cinnamon Baked French Toast Recipe from Food Network
Get Cinnamon Baked French Toast Recipe from Food Network
Ingredients:
french bread, eggs, milk, whipping cream, sugar, brown sugar, vanilla, flour, cinnamon, salt, butter, blueberries
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Get Apple Crisp Recipe from Food Network
Get Apple Crisp Recipe from Food Network
Ingredients:
smith apples, pecans, flour, brown sugar, maple syrup, lemon juice, cinnamon, salt, butter
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Get Salted Caramel Frosted Brownies Recipe from Food Network
Get Salted Caramel Frosted Brownies Recipe from Food Network
Ingredients:
chocolate, butter, sugar, eggs, flour, brown sugar, heavy cream, vanilla, salt, confectioners sugar
www.delish.com
Enjoy these kebabs of ground chicken, herbs, spices, and cheese. Serve on sugarcane skewers for a little sweetness, although any kind of skewer will work.
Enjoy these kebabs of ground chicken, herbs, spices, and cheese. Serve on sugarcane skewers for a little sweetness, although any kind of skewer will work.
Ingredients:
chicken, cheddar, onion, cilantro, mint, ginger, garlic, cumin seeds, paprika, garam masala, salt, cardamom, eggs, bread crumbs
cooking.nytimes.com
This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and itâs easier than pie to make You can make individual soufflés or one large one.
This soufflé is not too sweet to serve as a starter at your Thanksgiving table, but it also makes an impressive dessert and itâs easier than pie to make You can make individual soufflés or one large one.
Ingredients:
sweet potatoes, butter, sugar, honey, cinnamon, nutmeg, salt, ginger, yogurt, lime juice, egg whites, cream of tartar
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Get Blondie With Dark Roots Recipe from Food Network
Get Blondie With Dark Roots Recipe from Food Network
Ingredients:
flour, baking powder, baking soda, salt, butter, cream cheese, brown sugar, vanilla, egg, chocolate chips, hazelnuts, coconut
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, blanched almonds, poppy seeds, salt, cinnamon, allspice, lemon peel, butter, sugar, eggs, milk, powdered sugar
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Get Lemon Icebox Bars Recipe from Food Network
Get Lemon Icebox Bars Recipe from Food Network
Ingredients:
graham cracker, butter, brown sugar, salt, cream cheese, condensed milk, pasteurized egg, lemon, lemon juice, gelatin, water
www.simplyrecipes.com
Jalapeños Peppers stuffed with cheese and bacon make a great appetizer for a crowd! They're easy to prep ahead and then throw a batch in the oven when people get hungry.
Jalapeños Peppers stuffed with cheese and bacon make a great appetizer for a crowd! They're easy to prep ahead and then throw a batch in the oven when people get hungry.
www.delish.com
Recipe for Nina Simonds's Pumpkin Applesauce Muffins, as seen in the February 2005 issue of 'O, the Oprah Magazine.'
Recipe for Nina Simonds's Pumpkin Applesauce Muffins, as seen in the February 2005 issue of 'O, the Oprah Magazine.'
Ingredients:
butter, flour, baking soda, baking powder, cinnamon, cloves, nutmeg, salt, sugar, eggs, applesauce, pumpkin, vanilla, raisins
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Get Steak-Cut Oven Fries with Blue Cheese Dip Recipe from Food Network
Get Steak-Cut Oven Fries with Blue Cheese Dip Recipe from Food Network
Ingredients:
mayonnaise, blue cheese, buttermilk, shallot, lemon juice, lemon, worcestershire sauce, salt, celery seed, parsley, potatoes, olive oil