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Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked.
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After making the batter, cook the pancakes immediately to ensure that they retain their volume.
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Impress the whole family on weekend mornings (or any evening!) with a rich Tater Tots® casserole loaded with eggs, sausage, and sharp Cheddar cheese.
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Eggplant deluxe! Put a little kick in your next eggplant feast.
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These apple cinnamon roll muffins are soft, buttery, gooey treats that are super easy to make thanks to store-bought frozen dinner rolls.
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Get Samoa No-Bake Cheesecake Pie Recipe from Food Network
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This recipe takes a classic upside-down pineapple treat and turns it into a cheesecake; the creamy texture pairs well with the juicy fruits.
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This cheesecake is heavily flavored with vanilla, orange and almond and baked in a macaroon crust. When baked, you invert the cake, so that the bottom becomes the top.
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Peanut butter cupcakes with bits of bacon in every bite of this decadent dessert.
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Save space in your oven by making this Thanksgiving staple in the microwave.
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Butter, cream, egg yolk and two kinds of cheese are cooked together with a dash of freshly ground nutmeg to make a luxurious, classic Alfredo sauce. Buy a whole nutmeg and grate only as much as you need. The unmistakable flavor is well worth it.
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This creamy meatball sub casserole has a layer of bread, a layer of seasoned creamy cheese, and meatball spaghetti sauce that is all baked together for the ultimate crowd-pleaser.