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Combining the creamy flavor of chicken alfredo with the tradition of pasta salad with cucumber and tomato gets you this recipe.
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Get Mixed Salad (Insalata Mista) Recipe from Food Network
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Kale salad with warm wild rice and cabbage is tossed in a tangy lemon dressing and tastes just like the kale salad from Seattle's PCC Natural Market.
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Get Cheddar-Bacon Wedge Salad Recipe from Food Network
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Get Summer-ish Succotash Salad Recipe from Food Network
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Peppers, cherry tomatoes and fresh basil and parsley make this salad a summer time favorite. This is truly a must have pasta salad especially if you are Italian. I can't keep this in the house, it goes as fast as I make it. Enjoy!
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A turkey salad recipe with toasty coconut bits, sweet raisins, and curried yogurt to dress up leftover Thanksgiving turkey.
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Seven colorful layers of fruit gelatin, some made opaque with evaporated milk, are frosted with whipped topping in this time-consuming, yet easy, dessert.
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This quick and easy recipe proves that tuna salad doesn't have to be boring with its avocado, apple, walnut, and flavorful seasonings--it makes a perfect meal or side dish.
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My husband says this tuna salad is even better than his mother's. Not too pickly tasting, mild with a nice blend of flavor. You can add more mayo for a creamier salad.
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Toss together black-eyed peas and assorted colorful vegetables, sprinkle with a balsamic vinaigrette, and enjoy!