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This rémoulade recipe mixes the classic French ingredients with Asian soy sauce and Louisiana hot sauce.
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The Out of State pairs tequila with carrot purée, sweetened by agave syrup that has been infused with makrut lime leaf.
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Jalapeno pepper slices are muddled with cucumber syrup and mixed with vodka and lime juice in this refreshing and spicy cocktail.
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An easy hot sauce recipe that gets deep, smoky flavors from guajillo chiles, mustard seeds, and chipotles in adobo sauce.
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Get Chipotle Tri-Tip Recipe from Food Network
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Get the week rollin' with this no-brainer recipe using lump crab meat.
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You'll be reminded of trips to grandma's house with this pineapple meringue pie that's as easy to prepare as it is delicious.
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Get Margaritas Recipe from Food Network
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A great soup for a dinner party, Italian Halibut Chowder is seasoned with traditional Italian herbs. The halibut swims in a tomato-based stock with red peppers, onions and celery. Delicious garnished with parmesan cheese.
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Tequila, crème de menthe, and lime.
Ingredients: tequila, green, lime juice
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Get Italian 88 Recipe from Food Network
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Get Hampton Chutney Co.'s Mango Chutney Recipe from Food Network