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A white chocolate mousse cake with a chocolate crust. This striking contrast will dress up any occasion. Serves 16 or more decadent people.
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If you like lemons, then you'll love this creamy pie. The lemon custard filling is sandwiched between a crunchy meringue crust and whipped cream.
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Coquito is a creamy, coconut-laced rum concoction served in Puerto Rico at Christmas; try it and enjoy a little island flavor with friends.
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Creamy mashed potatoes are piped into rosettes and baked into duchess potatoes, an elegant appetizer or side with crispy golden brown peaks.
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Get Potato Dumplings Recipe from Food Network
Ingredients: potatoes, beef, egg yolks
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Use this great Meyer lemon curd recipe from Vanilla Bake Shop to make its wonderful Meyer Lemon Raspberry Cupcakes.
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A simple egg and milk custard is cooked up on the stove. When it begins to thicken, creamy peanut butter and dash of vanilla are swirled in. This luscious custard is then poured into a pre-baked pastry shell and chilled. Top with freshly whipped cream and a drizzle of milk chocolate syrup.
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There 's chocolate chips, squares of unsweetened chocolate, and lots of eggs and milk in this creamy, rich pie. The filling is cooked up until thick and lovely and poured into a baked pie shell. It can be made two days in advance.
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This rich, creamy custard-style ice cream has a deep chocolate-cinnamon flavor.
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Spaghetti squash replaces pasta in this paleo-friendly carbonara with bacon and tomatoes.
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Puff pastry with a custard cream filling. Garnish with melted chocolate or a dusting of confectioners' sugar.
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You'll taste a burst of lemon flavor in every bite of this rich and smooth pie.