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These Greek-style meatballs are made with ground beef and grated potatoes. Serve with a squeeze of lemon for a taste of the island of Cyprus.
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Adam Richman's recipe for Tomato Soup with Grilled-Cheese Sandwich Dumplings
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These sliders are made with lamb shanks simmered in a slow cooker then covered with a homemade spicy mayonnaise for a mouthwatering surprise.
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Get Sin City Cookies Recipe from Food Network
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Muffins of mac & cheese? Pinch me, please.
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Get "Philly Cheesesteak" Recipe from Food Network
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Get Baked Corn Pudding Recipe from Food Network
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Bone-in chicken breasts marinated in a seasoned sour cream mixture, then breaded and baked. This recipe is surprisingly easy and tasty for people of all ages.
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Try this dish at your next brunch for a tasty way to get more vegetables into the mix.
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Turkey and bacon join melted provolone and a spicy mayonnaise in this crispy grilled sandwich.
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These veggie burgers get their texture from black beans and quinoa, and their flavor from hoisin sauce, sesame oil, and garlic.
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An irresistible, quick, and easy casserole with kielbasa, ziti and tomatoes and topped with Monterey Jack cheese.