Search Results (1,321 found)
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These versatile wraps are great for lunch or dinner on the go, or you can slice them into one-inch appetizers. Give them a try...they take just 15 minutes to make, and the flavor can't be beat.
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This grilled chicken will have you saying "Olé!"
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We like our pasta on the spicy side. 😉
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The perfect weeknight dinner--with a kick.
www.allrecipes.com
Try these small chile verde burritos made in the air fryer with leftover pulled pork for a quick and easy lunch or dinner.
Ingredients: pork, salsa verde, cheese
www.foodnetwork.com
Get Tortilla Omelet Burrito with Pulled Chicken and Salsa Verde Recipe from Food Network
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This roasted tomatillo salsa verde comes together quickly with the help of your air fryer. Adjust the heat level by varying the type of peppers you use.
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Get Grilled Skirt Steak with Salsa Verde and Fresh Chick Pea Salad Recipe from Food Network
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Little baked potatoes are scooped out, filled with a flavorful mixture of green salsa and butter, and topped with white Cheddar cheese before being broiled to a golden brown. It's a different appetizer that's great for Cinco de Mayo.
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Leftover chicken gets a makeover for brunch in these super easy salsa verde chilaquiles, baked with eggs cracked on top for added deliciousness.
www.chowhound.com
This fresh tomatillo salsa recipe has a pleasant kick of heat. You will need tomatillos, serrano chiles, garlic, and cilantro to whip up this salsa verde.
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Piquant parsley-based salsa verde with its capers, anchovies and vinegar is a perfect foil for chunks of mild mozzarella.