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Get DIY Chocolate Shell Coating Recipe from Food Network
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All great pies start with a great crust and this is the perfect base for any of your classic creations.
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This vegan take on peanut butter frosting is creamy and spreadable, perfect with vegan peanut butter cookies or chocolate cupcakes.
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Yeast buns that taste and look like soft pretzels! These buns are great for sandwiches or as a dinner roll. Try them as a hamburger bun for burgers topped with Swiss cheese and honey mustard!
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Impress your guests with a new tradition of homemade potato dinner rolls at your next dinner party.
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This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
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This easy to make, mouthwatering lasagna is chock full of vegetables like broccoli, bell pepper, onion and carrots and features a creamy  broccoli cheese sauce that's easy to make and very tasty.
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This recipe is by Sam Sifton and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Raisin Cake from the Pantry Recipe from Food Network
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Get Fried Chicken Recipe from Food Network
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Get Part-Butter/Part-Shortening Easy Pie Dough Recipe from Food Network
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Light and suited to any filling.