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Fresh or frozen strawberries and crushed pineapple flavor this lightly spiced quick bread. The recipe makes 2 loaves, so you can freeze the extra or give it as a gift.
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Get Seared Pineapple Salsa Recipe from Food Network
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The slightly peppery bite of arugula is delicious with tangy fresh pineapple in a simple homemade dressing.
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Fresh or canned, pineapple pieces are splashed with lemon juice, and blended with beaten eggs. This chunky and delicious filling is piled into a pastry crust, topped with a second crust, and baked in the oven until golden brown. Serve warm with French vanilla ice cream.
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Utterly simple, this down-home bread pudding-like of butter, sugar, eggs, white bread cubes, and crushed pineapple is irresistible as either a dessert or side dish. That long-lasting, favorite white bread is recommended as the best bread of choice.
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Celery, bell pepper and onion are the unexpected ingredients in this otherwise sweet cheese spread.
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Get Pickled Pineapple Salsa Recipe from Food Network
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Sweet and savory come together beautifully in a salad of marinated grilled chicken and pineapple on a bed of baby spinach.
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Piping hot loaves of pineapple-zucchini deliciousness! Who could ask for more?
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This wonderful cake starts with a cake mix to which you add pineapple and pecans. It is very moist, even better the second day.
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This tart, cheesy salad will surprise everyone with the kick of horseradish and the crunch of pecans or walnuts.
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It's a fluffy pineapple bread pudding topped with cheddar cheese.